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Polylysine

1. Production introduction

 

  Polylysine is a special class of amide polymers, mainly in the form of ε-polylysine and α-polylysine. Currently, ε-polylysine is mainly used for food preservation. In addition, it is widely used in medical and pharmaceutical applications. ε-Polylysine is used in biodegradable, highly absorbent materials (SAP), which are mainly used as liquid-absorbent materials for women's sanitary napkins, baby diapers, and other hygiene products.

 

2. Technology parameter

 

  Strain: Streptomyces albulus
  Fermentation titre: 25-40g/L;
  Fermentation time: 168hrs;
  DSP yield: 70%